Nong Shim Co., Ltd.

Beef & Fermented Bean Ansung Noodle Soup With Shiitake Mushroom, Beef & Fermented Bean With Shiitake Mushroom

Choose Rarely Source: usda

Nutrition Information
  • HER Rank Choose Rarely
  • HER Category Mixed Dish
  • Saturated Fat 4.5g
  • Sodium 939mg
  • Total Sugars 3g
  • Added Sugars 1g
HER Scoring Breakdown BETA

Coming soon.

Additional Metadata

Ingredients: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, RICE FLOUR, SALT, MODIFIED POTATO STARCH, CONTAINS LESS THAN 2% OF: BEEF BONE EXTRACT*, BEEF EXTRACT*, BEEF FAT*, BLACK PEPPER*, CITRIC ACID, DEFATTED SOY FLOUR, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED FLAKES (MUSHROOM, CARROT, SEAWEED), FISH SAUCE* (ANCHOVY EXTRACT, SALT), FLAVOR ENHANCER POWDER (MALTODEXTRIN, DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE), GARLIC*, GINGER*, GUM ARABIC, HIGH FRUCTOSE CORN SYRUP, HYDROLYZED WHEAT PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED CORN GLUTEN, MALTODEXTRIN, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, MUSHROOM EXTRACT*, NATURAL FLAVORS (BONITO, TUNA), ONION*, POTASSIUM CARBONATE, RADISH EXTRACT*, RED CHILI PEPPER*, RIBOFLAVIN (COLOR), SODIUM CARBONATE, SODIUM PHOSPHATES, SOY SAUCE* (SOY, WHEAT, SALT), SUGAR, TOCOPHEROLS (ANTIOXIDANT), WHEAT GLUTEN, YEAST EXTRACT, YELLOW CORN FLOUR.

TEFAP: No

FDPIR: No

CSFP: No

Searchable: Yes

Tags: Added Sugar, Beef, Soup

Collection Information

Created At: 05/11/2022

Updated At: 10/16/2023

Collection Method: import

Collection Source: usda